Railroad Joe Breakfast Blend
A light roast blend of Brazil and Ethiopian coffees with bright nutty notes of caramel, with an underlying fruity sweetness. Great everyday coffee for that not too bitter "donut shop" taste.
Organic Ethiopian Yirgacheffe
An Organic, Fair Trade light-medium roast with heavenly bright citrus jammy notes. Blueberry, jasmine, and lemon. Roaster's favorite!
Merry Meeting Medium Blend
A medium roast blend of Sumatran and Colombian coffees with bright syrupy rich notes of toffee, caramel and cherry. A true crowd pleaser.
Bay Street Decaf
Swiss Water decaffeinated Mayan Coffee roasted Med/ Dark. Rich, bold cup. Honey, Caramel, and lemon notes. This Decaf tastes so unbelievable, you wont be missing the caffeine!
Winni Wicked Dark Roast
Our house dark roast blend of coffees from Sumatra and Brazil . This rich bold nutty chocolaty blend has notes of molasses and burnt caramel and dark cocoa. A great everyday coffee for the ones who like it dark!
Organic Colombian Dark Roast
This coffee boasts quite the creds: Rain-forest Alliance Certified, Shade Grown, Bird Friendly Certified, and Organic Certified. This dark roast tastes outstanding; with yummy notes of toffee, cherry, and caramel.
Organic Sumatra Dark Roast
A Fair Trade, Organic Certified dark roast, quite possibly our most popular dark roast. With a bold, rich, syrupy cup and notes of bakers chocolate, black pepper and cedar.
Back Bay Espresso Blend
A luxurious blend of dark and medium roasted Central, South American, and Indonesian coffees which give a complex bold cup with sugary sweet notes of honey, caramel, and cocoa.
The New Woodshed Blend
A Fair Trade, Organic Certified medium roast created for and served at the New Woodshed restaurant in Moultonborough New Hampshire. This blend showcases Organic Peruvian and Sumatran beans carefully roasted to a medium finish to bring our their peak flavors. A smooth cup with a variety of citrus and chocolaty notes.
Guatemalan - Bakers Brew
Sourced from Guatemala Huehuetenango region. Notes of citrus and milk chocolate, great for the first brew of the day.